Thursday, June 12, 2008

Good Morning

Thank you for taking this amazing adventure with me. I have a few more webisodes that will be coming out in the next few days, and by the middle of next week I will be up and running for the regular line up. 
(Monday-Webisodes, Tuesday-Ingredient of the Day, Wednesday-Recipe, Thursday-Tips, Stories and More, and Friday-Ask Mary)

We will finally learn how to grill that beer can chicken, how to grill asparagus and how to cut chicken off the bone. In the meantime, I will be writing about my travels, and sharing recipes, stories and tips from all of my terrific experiences. Stay tuned. Mary will find the fish and it will be posted by this evening! Pacific time of course.

Happy Cooking,
Mary